產製地區: 梨山, 海拔2.000 公尺

縣市：台中

國家：台灣

September 2025, Autumn

1. Teapot: Clay or porcelain.

2. Serving: 6g tea per 100ml water.

3. Temperature: 95°C - 100°C.

4. Suggested brewing time:

   1. 50 seconds

   2. 40 seconds

   3. 40 seconds

   4. Increase 10 - 15 seconds for each subsequent brew

Please feel free to adjust according to your preferences and mindful of the quality of water you use.