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梨山包種茶 - Lishan Baozhong

PriceFrom NT$715
 
Quantity

  • Terroir

    Harvest area: Lishan, 2.000 masl

    County: Taichung

    Country: Taiwan

  • Season

    September 2025, Autumn

  • Preparation recommendations

    1. Teapot: Clay or porcelain.
    2. Serving: 6g tea per 100ml water.
    3. Temperature: 95°C - 100°C.
    4. Suggested brewing time:
      1. 50 seconds
      2. 40 seconds
      3. 40 seconds
      4. Increase 10 - 15 seconds for each subsequent brew

    Please feel free to adjust according to your preferences and mindful of the quality of water you use.

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For large quantities

If you are looking for wholesaler quantities (above 1斤 - 600g)  please contact us directly or refer to Wholesaler page below

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